Thursday, June 30, 2011

A Delicious Affair: Andong Steamed Chicken and Mackerel

After walking around Hahoe Village for 2 hours under the scorching sun, we carried our hungry bodies to a nearby restaurant. Andong is famous for spicy steamed chicken (Zzim Dak) and mackerel. The first bite of the chicken was extremely spicy so I was afraid I wouldn't be able to eat much. I think I ate the spicy part with pepper because it wasn't too spicy afterward.

DJ picking up clear noodle. I liked that the dish had lots of vegetables in addition to chicken.

The mackerel was seasoned and grilled perfectly! It tasted really good with kimchi.

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