From outdoor dining in the patio to the mini market in the lower level featuring local purveyors and vendors, the Market Line is a one-of-a-kind space where guests can eat, shop, and enjoy.
Located in the heart of the Lower East Side, the Market Line at Essex Crossing, a massive food hall that opened in November 2019, now offers an outdoor dining area in the corner of Norfolk and Delancey Street. From pork soup dumplings and jumbo pretzel to charcuterie board and chicken wings, guests can enjoy delicious food from various local vendors through contactless ordering and payment on their phone.
Charcuterie Board and Jumbo Pretzel - Schaller and Weber
Schaller and Weber is an old-school German market and butcher shop with an original location in the Upper East Side. It has been specializing in authentic German meat and sausages for 80 years. The Charcuterie Board features a variety of smoked charcuterie served with pickles and fig cake, including Bundnerfleisch (dry-cured, smoked beef), Smoked Coppa (dry-cured, smoked pork shoulder butt), Speck (dry-cured, smoked ham), and Garlic and Peppercorn Uncured Salami (smoked pork salami). Pair it with a side of Jumbo Pretzel. Served warm, the delicious imported Bavarian pretzel is perfectly dippable in the Schaller and Weber Bavarian-style mustard.
Creamy Crab Dip - Essex Pearl / Tortilleria Nixtamal
Essex Pearl, a seafood market and kitchen that specializes in freshly caught fish, and Tortilleria Nixtamal, which makes 100 percent fresh corn tortillas and home-style Mexican food, partnered to create the Creamy Crab Dip. Indulge in creamy, cheesy dip made with wild caught crab with crunchy Nixtamal Tortilla Chips.
Pork Soup Dumplings - Nom Wah
Nom Wah is a famous institution in New York that has been serving dim sum and dumplings since 1920. Each order of the Pork Soup Dumplings features four juicy dumplings filled with broth. The best way to devour these dumplings are by placing them on a spoon, pouring a little bit of soy sauce and vinegar, and poking a hole in the wrapper to release the juices.
Puerto Rican Bowls - Que Chevere
Que Chevere serves home-cooked quality Puerto Rican food. The different bowls you can get include the Que Chevere Bowl (choice of rotisserie chicken or slow roasted pork shoulder served on top of a bed of arroz con gandules with potato salad), Chicharron de Pollo Bowl (boneless chunks of chicken breast tossed in authentic Puerto Rican seasonings before being flash-fried, and served with papas fritas and house sauces), or Mofongo Bowl (a sphere of smashed plantains seasoned with garlic, oil, and Puerto Rican spices, and topped with scallions, sofrito-tomato sauce, and a choice of protein like roast pork, fried chicken, or shrimp).
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