For my main, I got the Herb Crusted Salmon ($27) with mushroom, fava beans, pesto, asparagus, and lemon sauce.
The salmon seemed to have been rubbed with more pesto than herb. I didn't taste any of the herb crusted on top.
This was by far my favorite dessert. The butterscotch pudding had the right amount of sweetness, and it was so fantastic when dipped with the pound cake croutons, which was quite dense, yet moist and tasty! It tasted like denser version of churros without the sugar & cinnamon on the outside. I would definitely order this again.