Wildly Popular Matcha Cafe In NYC Opens A Third Branch, Launches A New Pastry Menu

Chalait, an exquisite Japanese matcha tea house in New York City, opened its third store this month in Hudson Square. The largest store to date, the new Chalait cafe features a new pastry program with delicious sweet bites inspired by seasonal ingredients.

Matcha Sesame Ginger Cake

Zucchini & Pecan Loaf

Made with grated zucchini and apple sauce, the Zucchini & Pecan Loaf is speckled with medjool dates and pecan in every bite.

Orange, Poppy & Beet Loaf

This vegan loaf is made with fresh orange and poppy seeds with grated beetroot and coconut milk. The loaf has perfectly crusty top with moist interior.

Black Bean Brownies

Taste the health in every bite of the vegan Black Bean Brownies without compromising the delicious flavor. The smooth, heart-shaped brownie bites are made with organic black beans and coconut cream, and dusted with powdered sugar.

An Assortment of Muffins

From Coconut Squash Spiced Muffin made with butternut squash and pomegranates to vegan Chocolate Beet Muffins made with rich Valrhona cocoa and fresh beetroot puree, the selection of muffins at Chalait are irresistible.

Rosemary Shortbread

Topped with fresh rosemary, crunchy almonds, and apricot preserve, and buttery shortbread slice pairs perfectly with a cup of tea or coffee.

Salted Lime Cornmeal Cookies

Chewy cornmeal cookies are drizzled with a zesty lime glaze and garnished with sea salt for an interesting balance of sweet and salty.