DJ picking up clear noodle. I liked that the dish had lots of vegetables in addition to chicken.
The mackerel was seasoned and grilled perfectly! It tasted really good with kimchi.
Thursday, June 30, 2011
A Delicious Affair: Andong Steamed Chicken and Mackerel
After walking around Hahoe Village for 2 hours under the scorching sun, we carried our hungry bodies to a nearby restaurant. Andong is famous for spicy steamed chicken (Zzim Dak) and mackerel. The first bite of the chicken was extremely spicy so I was afraid I wouldn't be able to eat much. I think I ate the spicy part with pepper because it wasn't too spicy afterward.
DJ picking up clear noodle. I liked that the dish had lots of vegetables in addition to chicken.
The mackerel was seasoned and grilled perfectly! It tasted really good with kimchi.
DJ picking up clear noodle. I liked that the dish had lots of vegetables in addition to chicken.
The mackerel was seasoned and grilled perfectly! It tasted really good with kimchi.
Subscribe to:
Post Comments (Atom)
I Ate My Way Through Very Fresh Noodles At Chelsea Market And I Need Everyone To Know About The Tingly Cumin Lamb
A love letter to hand-torn noodles, numbing spice, and the eggplant dish nobody talks about enough If you have walked through Chelsea Marke...
-
Looking for gift ideas that will actually impress? We've rounded up some of the coolest, most practical items that anyone would love t...
-
From made-to-order, brick-oven pizzas to authentic pasta dishes made with natural ingredients imported from Italy, Margherita NYC is a famil...
-
Experience an oasis of modern Mediterranean cuisine influenced by Italian food and culture. Experience an oasis of modern Mediterranean cuis...
No comments:
Post a Comment