Five Items You Must Order At This Beautiful Waterfront Restaurant

 Mezze on the River is a new Mediterranean-inspired waterfront dining concept located along the Hudson River in Battery Park City, serving shareable plates, seafood, meat, and cocktails.

Experience a fresh take on Mediterranean, Greek and seafood dishes at Mezze on the River, a. new Mediterranean-inspired dining destination. The restaurant boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows.

Tartare Trio Platter On Ice

Served over a bed of ice, the Tartare Trio Platter is the perfect shareable appetizer to sample all the delicious and fresh tartare at Mezze on the River. The platter includes Tuna Tartare seasoned in soy citrus drizzle and topped with crispy garlic, Salmon Tartar tossed in mustard, mayo, lemon, shallots, and horseradish and topped with chives, and Hamachi with grapefruit, jalapeno, chives, and sesame.

Saganaki Cigars

If you are a fan of cheese and fried things, then the Saganaki Cigars is an absolute show stopper. Saganaki cheese is wrapped in phyllo dough and deep fried, and tossed in spicy honey sauce with sprinkles of sesame. You get all the crunch, chewy, sweet, and spicy in one bite.

Black Squid Ink Truffle Lobster Pasta

My personal favorite is the Black Squid Ink Truffle Lobster Pasta. Stuffed in between a whole steamed lobster is perfectly al dente black squid ink linguine prepared in lobster broth with summer zucchini, tomato, roasted garlic, basil, and chili flakes. You can expect chunks of lobster meat in each bite of the pasta.

Lamb Chop

If you are craving a taste of the land, try the Lamb Chop. Four pieces of medium-rare lamb chops are grilled to perfection, and served over kumquat and mint relish with juicy tomatoes.

Warm Chocolate Molten Cake

End the culinary journey on a sweet note with this Warm Chocolate Molten Cake. Served warm, the chocolate cake erupts with generous amount of chocolate sauce and gooey center. It pairs well with the vanilla ice cream.