Top 4 Must Order Brunch Items From This Seaside Restaurant In The Rockaway

 Soak in the ambiance of the French Riviera at Bar Marseille, a seaside restaurant that encompasses indoor dining and outdoor patio and a rooftop deck.

Borrowing its name from the famed port city of Marseille in Southern France, Bar Marseille celebrates the eclectic collection of flavors and pays tribute to Provençal cuisine paired with a robust wine and cocktail list.

Brunch Cocktails

You must start the brunch experience with the classic brunch cocktails! At Bar Marseille, you can indulge in two different types of the classic Bloody Mary. The Bloody Marseille is concocted with SKYY Vodka, Horseradish, Citrus, Spices, and Tomato Juice. If you are a fan of oyster, try the Bar Marseille Caesar, made with Grey Goose, Chipotle, Cocktail Sauce, Horseradish, Clamato, and -- yes, you guessed it -- Oyster!

Lobster Roll

When you are at the beach, then a lobster roll is an absolute must. The Lobster Roll contains chunks of juicy lobster meat drenched in herb aioli with celery and espellete. I personally thought the lobster roll was a bit too heavy on the herb aioli, which shrouded the all other flavors.

Ahi Tuna Burger

For a healthier twist on a classic burger, try the Ahi Tuna Burger. Cooked perfectly with rare center and seared outside, the burger is topped with olive aioli, arugula, and tomato. You get a choice between fries or salad on the side.

Steak Fries and Eggs

For something a bit heartier, opt for the Steak Frites and Eggs. The steak is cooked to your liking, as well as two eggs that can be poached, fried, scrambled... you name it! The shoestring fries on the side adds nice crispy texture to the dish.